Tuesday, August 25, 2009

Recipe of the week!

Not that I'll actually remember to post a recipe every week, or that I even know enough good ones to last more than a month, but its at least something to strive for.

This doesn't really have a name. C calls it "Tuscan sausage" or something like that, not really sure why. I think I got it from Jenni-O, LOL. Its really good, something we've made now and then for several years now. My kids all love it and its super easy to make...which makes it a great family meal!

1 package penne pasta (I use whole wheat)
4-5 links sweet italian turkey sausage (you could also use the spicy italian turkey sausage if you're so inclined)
sliced black olives, however many looks good to you
1 can diced tomatoes w/ italian seasonings (not drained)
1 jar alfredo sauce

Cook pasta according to directions on package, drain.
Slice sausage links into bite size pieces and cook in frying pan.
Mix pasta, sausage, black olives, tomatoes, and alfredo sauce together.


I don't think we've ever done this, but it would go great with some garlic bread!

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